Smoked salmon as an appetizer is a very traditional part of the French Christmas lunch or dinner, but it is also well received on all occasions throughout the year. Do you know that smoked salmon originates from Poland? The salmon used to be brought from the Baltic Sea and be processed at the end of the journey. The first smoking house dates back as early as the 7th century in Poland. Salmon is a fresh water fish, at least for the first two years of its life, before it migrat