by Alexander Lobrano - From the 1st arrondissement (district of Paris) to the 20th, you follow the author who shares his experience in more than 100 restaurants of the French capital.
Unlike a typical restaurant guide, you learn a lot about the owner, the chef, the decor, the food, the ambiance, and the clientele of each restaurant through a fair eye and a very fluid writing style.
This book WILL help you make an educated decision when it comes to choosing a place for lunch or dinner. Over and over. Very well done.
470 pages - Paperback