by Dorie Greenspan - This is all about desserts. Cakes, tarts, and many traditional French desserts are featured in this book. Looking for a good recipe of chocolate mousse or cherry clafoutis? Search no more. If you like old fashioned books with a few hand-drawn illustrations, this one is for you.

Lots of recipes shared by top pastry chefs await you with detailed instructions.

184 pages - Hardcover


Paris Sweets

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